It is common knowledge that the United States spends substantially more money on health care than other developed nations, yet it is by no means the healthiest country. Health care accounts for one-sixth of United States’ gross domestic product (GDP), but morbidity continues to rise. Two out of three American adults are obese, one-third of American adults have high blood pressure, and diabetes prevalence is … Continue reading
Diabetes is one of the most expensively debilitating conditions there is. It is the seventh leading cause of death in the United States with a total estimated cost of $245 billion in 2012. A new study published in Global Public Health shows that large amounts of high fructose corn syrup (HFCS) found in national food … Continue reading
The current Farm Bill has opened discussions on the relationship between health, food, and farm policy, yet health and nutrition has not played a large role in the current Farm Bill. Health and healthcare are major issues facing America today, and agricultural policy needs to address them. A major health policy issue is the rising … Continue reading
Why are fast food chains so prominent in the United States? One answer is that Americans love to buy a well-marketed product. Heck, we love to buy any product. Fast Food also supports convenience and efficiency that we anxious and busy Americans so dearly appreciate. Lastly, America houses an “on-the-go” culture in which the drive-through … Continue reading
